Daksh Foods Pvt. Ltd. established in 1998 with the principal purpose of production and exporting dehydrated vegetables, mainly Onions and Garlic. The company has its set up, the manufacturing unit in the western province of India at Rajula (Gujarat) which is the land of the best quality of the Onions and Garlic. The enterprise is situated ideally in clean, dry atmosphere of the state, providing perfect climate for the dehydration industry.
We are also in very close proximity to Pipavav port and Mundra port which enables us for quick dispatch and delivery for our customers.
Our products are certified with ISO 22000:2005, ISO 91000, HACCP, FDA and other Domestic quality certificates. We are also members of APEDA & SPICES BOARD.
We are having long term contract directly with the farmers in the nearby region enabling us to procure best quality raw materials: Fresh Onions and Garlic.
The team Daksh Foods is comprising of educated promoters and highly dedicated towards food quality grass root staff. The team is having 15 years of experience and its still counting.
We export 100 per cent of our production in Europe, USA, Canada, Australia, Africa, Russia, Latin America etc.
Competent and efficient technicians steers hot-air dryers of the products at each stage of production. A well equipped laboratory supervises product quality including the micro-biological specifications.
Our staff is well trained in all the international/EU standards for packaging/stuffing and dispatch so the clients get the best quality goods in the best manner.